SPAM® Fritters

SPAM® Fritters

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Meat and 2 veg. Dinner is done.

30 min 4 servings 4 ingredients

Ingredients

  • 1 can of SPAM® Classic 340g
  • 150g plain flour
  • 225ml cold water
  • Oil for frying

Directions

  • 1.Cut SPAM® into six thick slices.
  • 2.Put the flour into a mixing bowl, gradually add the cold water and whisk until the mixture is fully blended and smooth. It should be quite a thick coating batter.
  • 3.Heat the oil in a large frying pan.
  • 4.Dip each slice of SPAM® into the batter, drain off excess and place in the hot oil.
  • 5.When golden brown, drain on kitchen paper.
  • 6.Serve with chips and peas.

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