spam-fries

SPAM® Fries

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It’s chips made of SPAM® Classic! Crispy, porky, chippy goodness. 

30 min 1 servings 3 ingredients

Ingredients

  • 1 can of SPAM® Classic 340g
  • Vegetable oil, for frying
  • Your favourite dipping sauce

Directions

  • 1.Heat oil in heavy pan or use a deep fryer at 175°C.   
  • 2.

    Cut SPAM® Classic lengthwise into six slices. Cut each slice into 4 thick matchsticks.

  • 3.

    Place fries in hot oil (in small batches) and fry until golden brown and crisp (about 3 minutes). Drain on paper towels. Serve warm fries with dipping sauces.

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